Amelie delivers the goods on all levels, with crafty storytelling, superb acting, and clever directing. The film follows the exploits of the young Amelie (Audrey Tautou), a shy, introverted girl with a dysfunctional past who lives alone in a small apartment in Paris. Amelie spends her days working at a local Parisian café, pines for the love of a strange boy who stalks the instant-photo booths of the Metro, and silently observes the lives of her neighbors.
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In A Matter of Taste, Frédéric Delamont (Bernard Giraudeau), an industrial tycoon apparently at a peak of his success, is obsessed with two things: food and himself. At a fancy restaurant, he meets a temporary waiter named Nicolas, an irreverent young man with the hands of a pianist and a charming, arrogant smile. To feed his self-indulgence, Frédéric hires Nicolas as a personal food taster. As we soon discover, he is plotting to get the waiter obsessed with the same culinary tastes Frédéric has, and, more importantly, to essentially make Nicolas a living replica of himself. Nicolas, played by Jean-Pierre Lorit, best known for his role as a young law student in Krzysztof Kieslowski's incredible Red, gives his character a touch of unruly enigma, but that is as far as he can go with the role.
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